Bukolyi Marcell

HÁRSLEVELŰ NAGY-EGED GRAND SUPERIOR

2023

After 10 years making wine for the family winery, Marcell Bukolyi struck out on his own and formed his own winery in 2016. The winery is 14 hectares, and it is the only fully certified organic winery in Eger. It is located on the foot of the Nagy-Eged hill, with rich chalk soils and a volcanic subsoil.

This is Marcell Bukolyi's super limited Hárslevelű from the limestone soils of the Nagy-Eged vineyard in north Hungary. Ripe and honeyed, with waxy peach and quince and a powerful acid-driven finish. Spontaneous fermentation and aging on the lees in new 300 L Hungarian oak for 24 months. Rough filtration only, certified organic, vegan.